Kimchi Bokkeumbap (김치볶음밥): Tangy, Spicy, and Irresistibly Simple Korean Fried Rice

Kimchi Bokkeumbap (김치볶음밥) is a quintessential Korean comfort food that combines the bold flavors of well-fermented kimchi with the simplicity of fried rice. It’s a dish born out of practicality and creativity, often made as a way to use up leftover rice and overripe kimchi. Its roots lie in traditional Korean households where nothing is …

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